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File: Calories Pdf 133882 | Needs Item Download 2023-01-04 12-01-14
what are my calorie protein fat carbohydrate needs calorie needs the harris benedict equation for basal energy expenditure bee is commonly used to figure energy requirements based on sex height ...

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                              What are My Calorie, Protein, Fat, & Carbohydrate Needs? 
                
               Calorie Needs 
                
               The Harris-Benedict Equation for Basal Energy Expenditure (BEE) is commonly used to figure 
               energy requirements based on sex, height, weight and age.   
                
                      W = weight in kilograms     H = height in centimeters   A = age in years      
                
                      Men:  BEE = 66.5 + 13.8(W) + 5.0(H) - 6.8(A) 
                
                      Women:  BEE = 655.1 + 9.6(W) + 1.9(H) - 4.7(A)  
                 
                      Example:  
                
                             Beth is a 47 year-old female.  She is 5’5” tall and weighs 147 pounds.  What is 
                             her BEE? 
                              
                             (147 pounds)/(2.2 pounds/kg) = 66.8 kg 
                             (65 inches)(2.54 cm/inch) = 165 cm 
                              
                             BEE = 655.1 + [(9.6)(66.8 kg)] + [(5.0)(165 cm)] - [(4.7)(47 age)] 
                             BEE = 655.1 + 641 + 825 – 221 =   1900 calories 
                  
                      If Beth gets regular physical activity, her BEE may need to be multiplied by a factor of 
               1.2-1.5 to account for extra calories needed during exercise.  A factor of 1.2 represents an 
               average amount of activity, where 1.5 would be a very high amount of activity.  We’ll say Beth 
               gets an average amount of activity.  In this case her needs would be: 
                
                  1900 calories (1.2) = 2280 calories 
                
               Protein Needs 
                
               The American Dietetic Association (ADA) recommends daily protein intake for healthy adults as 
               .8-1.0 g of protein/kg body weight.  
                
                Example: 
                
                             Jay weighs 168 pounds.  How much protein does he need per day? 
                
                             (168)/(2.2g/kg) = 76.4 kg 
                  
                             76.4 kg (.8 g/kg) = 61 g 
                             76.4 kg (1.0 g/kg) = 76 g   61 – 76 grams of protein per day 
                   
                 
                 Fat Needs 
                          
                 Fat intake should equal 30% of your total days calories.   
                          
                         Example: 
                          
                                 Jackie consumes 1600 calories per day.  How many calories and grams of fat 
                                 should she be consuming each day?  1 gram of fat = 9 calories     
                          
                                 1600 calories (.30) = 480 calories from fat 
                          
                         (480 calories)/(9 calories/g) = 53 grams of fat per day 
                  
                  
                 Carbohydrate Needs 
                  
                 The USDA recommends that 45 to 65 percent of your total daily calories come from 
                 carbohydrates. 
                  
                 For example:  To consume 60% of total daily calories from carbohydrate sources: 
                          
                             •   A moderately active 18-year old male who requires 2800 calories a day would 
                                 need to consume 1680 calories from carbohydrate sources. 
                          
                             •   A moderately active 18-year old female who requires 2000 calories a day would 
                                 need to consume 1200 calories from carbohydrate sources. 
                  
                 Fruits, vegetables, grains, and milk are carbohydrate sources. 
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