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Biotechnology in Agriculture There are many important applications of biotechnology that have made a trem endous impact on agricultural productivit y. Conventional plant breeding Tissue culture & micropropagation Molecular breeding or marker assisted selection Genetic engineering & GM crops The ‘Omics’ - Genomics, Proteomics, Metabolomics Plant disease diagnostics Microbial fermentation. Biotechnology in Agriculture GE of animals GE of animals GE of plants GE of plants GE to improve GE to develop GE to improve GE to develop microorganisms animal vaccines microorganisms animal vaccines Recombinant Recombinant GE of biocontrol DNA for disease GE of biocontrol DNA for disease agents against diagnostics agents against diagnostics plant pest & plant pest & diseases diseases Monoclonal anti Monoclonal anti Plant protoplast body production Plant protoplast body production fusion fusion Plant tissue Plant tissue culture Embryo transfer culture Embryo transfer Fermentation, Biofertilizers Fermentation, Biofertilizers What is GMO? An organism whose genetic material has been altered using genetic enginee ring techniques (= recombinant DNA te chnology). DNA molecules from different sources are combined into one molecule to crea te a new set of genes. This DNA is then transferred into an organism, giving it modified or novel ge nes. How to make GMOs History of Usages of GMOs GMOs have widespread applications. They are used in biological & medical research, production of pharmaceutical drugs, experimental medicine (e.g. gen e therapy), and agriculture (e.g. golden rice). In 1978, Genentech, the first company to use recombinant DNA technology, an nounced the creation of an E. coli strain producing the human protein insulin.
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