155x Filetype XLSX File size 0.14 MB Source: www2.gov.bc.ca
Sheet 1: Objectives & Assumptions
Study Objectives | ||||||||||||||||||||
The objective of the Planning for Profit Budget series is to provide information to assist producers in projecting direct costs, returns and most-likely contribution margin for British Columbia farm enterprises. | ||||||||||||||||||||
This information is provided as one piece of the overall financial planning process to assist with decision making, monitoring and reviewing the whole ranch business. | ||||||||||||||||||||
This information is only a guide and is not intended as an in-depth study of the cost of production for this industry. | ||||||||||||||||||||
This budget is based on prevailing costs and prices at time of publication and will be different for each farm. It is intended to enable ranchers to estimate: | ||||||||||||||||||||
(1) the direct costs of equipment, materials, supplies, and labor required to raise calves on a well-managed ranch; and | ||||||||||||||||||||
(2) the ranges of revenues and production levels which would provide a positive contribution to indirect and overhead costs. | ||||||||||||||||||||
The data used in this study was gathered from a group of experienced ranchers in the British Columbia Interior using modern management practices. | ||||||||||||||||||||
Their production practices and input requirements form the assumptions that were used to develop the enterprise budget. | ||||||||||||||||||||
Other individuals involved in the preparation of this study include government extension staff and industry professionals. | ||||||||||||||||||||
Additionally, the data represents what growers can expect the average costs and returns will be if | ||||||||||||||||||||
no unforeseen failures occur such as adverse weather, predators, diseases etc. | ||||||||||||||||||||
This publication does not necessarily represent any particular operation and is not intended to be a definitive guide to production practices. | ||||||||||||||||||||
However, it describes current industry trends and, as such, can be helpful in estimating the physical and financial requirements of comparable ranches. | ||||||||||||||||||||
It is important to note that this report uses a contribution margin approach and calculates the most-likely margin to cover direct expenses. | ||||||||||||||||||||
Indirect and overhead expenses such as: | ||||||||||||||||||||
depreciation, capital payments, interest, office expenses, general utilities, accounting, insurance, operator living expenses, etc. | ||||||||||||||||||||
These expenses have not been included as they vary greatly from ranch to ranch. | ||||||||||||||||||||
Ranchers will need to develop their own budget that will include these costs to assess their overall financial profitability. | ||||||||||||||||||||
Given that there are many factors that can affect production costs and returns, individual ranchers can use this Excel Workbook to estimate their own costs and returns. | ||||||||||||||||||||
Additional financial planning information and farm enterprise budgets can be found online or from a local B.C. Ministry of Agriculture office. | ||||||||||||||||||||
Disclaimer: The Governments of Canada and British Columbia, and their directors, agents, employees, or contractors | ||||||||||||||||||||
will not be liable for any claims, damages, or losses of any kind whatsoever arising out of the use of, or reliance upon, this information. | ||||||||||||||||||||
Budget Assumptions | ||||||||||||||||||||
The following assumptions were used to provide a basis for the analysis: | ||||||||||||||||||||
Cow Herd | ||||||||||||||||||||
The ranch is located in the Southern Interior of British Columbia. | ||||||||||||||||||||
The ranch has a herd of 300 cows. | ||||||||||||||||||||
The cow to bull ratio is 20 to one. | ||||||||||||||||||||
The herd replacement rate is 15%. | ||||||||||||||||||||
Fifty-three heifer calves are kept for replacements: This is the combination of heifers required for herd replacement, plus the number of yearling heifers culled. | ||||||||||||||||||||
The cows commence calving on March 15th. | ||||||||||||||||||||
The weaning percentage expressed as the number of calves weaned as a percentage of cows overwintered was 92%. | ||||||||||||||||||||
Calves are sold in the fall (mid-October). | ||||||||||||||||||||
The sale weight in 2018 for steers calves was 600 pounds and for heifers 550 pounds. | ||||||||||||||||||||
The average weight of the weaned heifers sold is based on the difference of 50 pounds between steers and heifers. | ||||||||||||||||||||
The heifers retained as replacements are assumed to weigh as much as the average weight of the steers. | ||||||||||||||||||||
The average selling prices for the fall of 2019 were $2.00 per pound for steers and $1.75 per pound for heifers. | ||||||||||||||||||||
The weaning percentage expressed as the number of calves weaned as a percentage of cows overwintered was 92%. | ||||||||||||||||||||
The ranch sells the animals through the local auction market. | ||||||||||||||||||||
Winter Feeding | ||||||||||||||||||||
Winter feeding begins December 1 st and the last day of feeding is May 1st for a total feeding period of 151 days. | ||||||||||||||||||||
The total winter feed requirement for the herd is 864 tons of hay. | ||||||||||||||||||||
On a per cow basis the winter feed requirement is 2.88 tons per cow. | ||||||||||||||||||||
Winter Feed Production | ||||||||||||||||||||
The ranch has 275 acres of hay land. Of this, acreage 225 acres are in full production and 50 acres are in the establishment year. | ||||||||||||||||||||
These hay stands are an alfalfa grass mix and the average yield is 3.5 tons per acre on the established stands and | ||||||||||||||||||||
2.5 tons per acre on the new seedings. | ||||||||||||||||||||
The total hay produced on the ranch is 913 tons. | ||||||||||||||||||||
A total of 900 tons of hay are required for feeding the herd and the remaining is carryover for next year. | ||||||||||||||||||||
The hay land also provides aftermath grazing in the fall. | ||||||||||||||||||||
This program is funded through the governments of Canada and British Columbia as part of the Canadian Agricultural Partnership, a five-year, $3-billion investment by federal, provincial and territorial governments to strengthen the agriculture and agri-food sector. |
||||||||||||||||||||
15) The value of the land is not included. |
Instructions for Using this Excel Workbook | |||||||||||||||||
1 | Individual ranches can use this Excel Workbook to estimate their own direct costs, returns and most-likely contribution margin. | ||||||||||||||||
2 | This can be done by entering values that best reflect your situation in the green shaded cells of the Your Ranch column adjacent to the Budget | ||||||||||||||||
column in the Your Ranch Input Tab and in the Hay and Pasture worksheets. | |||||||||||||||||
3 | Initial default value in the Your Ranch column is the same as the data in the Budget column and can be changed. | ||||||||||||||||
3 | This can be done by entering values that best reflect your situation in the green shaded cells of the Your Ranch column adjacent to the Budget column. | ||||||||||||||||
4 | The revised value entered in the Your Ranch column of the Your Ranch Input Tab will then be recorded in the Your Ranch column of the | ||||||||||||||||
Cow Calf Budget Summary Tab and will be used to calculate a revised contribution margin for Your Ranch. | |||||||||||||||||
Example: Your Ranch Input | |||||||||||||||||
Budget | Your Ranch | Budget | Your Ranch | ||||||||||||||
Average Weight (lbs.) | 1,800 | 1,800 | Average Weight (lbs.) | 1,800 | 1,800 | ||||||||||||
$ / lb. | $1.00 | $1.00 | $ / lb. | $1.00 | $1.25 | ||||||||||||
$ / Cull Bull | $1,800 | $1,800 | $ / Cull Bull | $1,800 | $2,250 | ||||||||||||
5 | Values in the cells not shaded green cannot be changed. | ||||||||||||||||
6 | The Hay & Pasture Required Worksheet Tab is provided to assist ranchers to calculate the costs of their Individual hay and Pasture calculations. | ||||||||||||||||
The information developed for your ranch on this worksheet needs to be manually inputted in the Your Ranch Input Tab. | |||||||||||||||||
7 | The Hay Production Worksheet Tab is provided to assist ranchers to calculate the costs of their Individual hay and Pasture calculations. | ||||||||||||||||
The information developed for your ranch on this worksheet needs to be manually inputted in the Your Ranch Input Tab. | |||||||||||||||||
no reviews yet
Please Login to review.