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picture1_Tourism Pdf 201197 | Tourism


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File: Tourism Pdf 201197 | Tourism
english for international tourism pre intermediate to upper intermediate this three level series is ideal for students who need english for professional communication within the hotel and tourism industries authentic ...

icon picture PDF Filetype PDF | Posted on 09 Feb 2023 | 2 years ago
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                                        English for International Tourism Pre-Intermediate to 
                                                                                                                                                                                                       Upper Intermediate
                                        This three level series is ideal for students who need English for professional 
                                        communication within the hotel and tourism industries.  
                                        •  Authentic materials, including Dorling Kindersley travel guides
                                        •  Professional task sections practise real-world skills
                                                                                                                                                                                                                                                                                          T
                                        •  Develop key grammar, skills, vocabulary and pronunciation through the com-                                                                                                                                                                     our
                                            prehensive integrated syllabus                                                                                                                             Pre-Intermediate 
                                                                                                                                                                                                       Iwonna Dubicka                                                                     ism
                                                                                                                                                                                                       and Margaret O’Keeffe
                                                                                                                                                                                                       Intermediate 
                                                                                                                                                                                                       Peter Strutt
                                                                                                                                                                                                       Upper-Intermediate 
                                                                                                                                                                                                       Miriam Jacob and Peter Strutt 
                                        Ready to Order
                                        Elementary
                                        Anne Baude, Montserrat Iglesias 
                                        and Anna Inesta
                                        This low-level course develops the professional standard of English needed for 
                                        the restaurant industry.
                                                                             Ready to Order                                English for International Tourism
                                                                             Elementary                                    Pre-intermediate Level                            Intermediate Level                                  Upper Intermediate Level
                                                                             Student Book               9780582429550      Course Book                 978 0 582 47988 3     Course Book                 978 0 582 47983 8       Course Book                  978 0 582 23753 7
                                                                             Workbook                   9780582429567      Class Audio Cassette        978 0 582 47991 3     Class Audio Cassettes (2)   978 0 582 47985 2       Class Audio Cassette         978 0 582 23755 1
                                                                             Class Cassette             9780582529960      Class Audio CD              978 0 582 47992 0     Class Audio CDs (2)         978 0 582 47986 9       Teacher’s Book               978 0 582 23754 4
                                                                             Teacher’s Book             9780582429574      Teacher’s Book              978 0 582 47990 6     Teacher’s Book              978 0 582 47982 1       Workbook                     978 0 582 29851 4
                                                                                                                           Workbook                    978 0 582 47989 0     Workbook                    978 0 582 47984 5       Workbook Audio Cassette      978 0 582 29181 2
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                                                                                                                                                                                   See inside back cover for CEF correlation chart
                            43-45 New Insigt.indd   3                                                                                                                                                                                                                           13/02/07   10:47:47
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...English for international tourism pre intermediate to upper this three level series is ideal students who need professional communication within the hotel and industries authentic materials including dorling kindersley travel guides task sections practise real world skills t develop key grammar vocabulary pronunciation through com our prehensive integrated syllabus iwonna dubicka ism margaret o keeffe peter strutt miriam jacob ready order elementary anne baude montserrat iglesias anna inesta low course develops standard of needed restaurant industry student book workbook class audio cassette cassettes cd cds teacher s see inside back cover cef correlation chart new insigt indd...

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