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FAMINE FOODS IN EASTERN REGIONS OF THE SUDAN SD9800009 By Ba.da.wi Ibrahim Aimed B.Sc, Agric, Honours (1991) A Thesis Submitted In Partial Fulfillment of The Requirements For The Degree Of Master Of Science (Agric) Department of Biochemistry and Soil Sciences Faculty of Agriculture University Of Khartoum January, 1995 29.39 We regret that some of the pages in this report may not be up to the proper legibility standards, even though the best possible copy was used for scanning To the. {,ood ZnAccuJie. pe.opte. oi Sudan, e.4pe.c4.a.JLJLy the. vX.ct4.m4 06 dn.ou.ght, and van. TABLE OF CONTENTS Page LIST OF TABLES i LIST OF FIGURES H ACKNOWLEDGEMENTS /// ARABIC ABSTRACT i v ENGLISH ABSTRACT vi CHAPTER ONE: 1. Introduction 1 CHAPTER TW: 2. Literature Review 7 2.1 Famine 7 2.2 Famine in Sudan 9 2.3 Famine relief in Sudan 12 2.4 Famine in Eastern States 13 2.5 Nutritional status during famine 14 2.6 Famine foods in Eastern States 16 2.6.1 Echinochloa cpjpnum (Difra) .* 10 2.6.1.1 Botanical description 19 2.6.1.2 Literature review and usage in Sudan . 19 2.6.2 Sorghum Sudanese (Adar) 20 2.6.2.1 Botanical description 20 2.6.2.2 Literature review and usage in Sudan 20 2.6.3 Zizphus spina christi (Nabag) 20 2.6.3.1 Botanical description 20 2.6.3.2 Literature review and usage in Sudan .... 21 2.6.4 Balanites aegyptiaca (Laloub) 22 2.6.4.1 Botanical description 22 2.6.4.2 Literature review'and usage in Sudan 22 2.6.5 Hyphaene thebaica (Doum) 23 2.6.5.1 Botanical description 23 2.6.5.2 Literature review and usage in Sudan 23
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