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SPORTS NUTRITION DEPARTMENT OF FOOD, NUTRITION, DIETETICS AND HEALTH College of Health and Human Sciences OUR PROGRAM The sports nutrition program focuses on the application of nutrition principles as POTENTIAL CAREER they relate to sport and human performance. Students will explore how nutrition SETTINGS impacts performance. Graduates will be prepared for careers including sports Sports Teams nutrition, personal training or work in the fitness industry, including product Consulting Firms development and research. Students may choose to supplement their academic training with national certification in a specific area including personal trainer, Gyms and Fitness Centers strength and conditioning coach or health coach. Academic plans may also be made Athletic and Health Clubs for a student to pursue the path to become a Sports Dietitian. Recreation and Leisure Food Industry PROGRAM HIGHLIGHTS Wellness Centers Undergraduate research opportunities Education abroad opportunities in Public and Private Clinics Guatemala and around the world Dedicated student organizations for specific Entrepreneur health professions Health professions specific career networking opportunities Select professional courses available online *Some careers require additional education Contact us: College of Health and Human Sciences 785-532-5500 fndh@k-state.edu hhs.k-state.edu/fndh Schedule a visit: K-State Admissions 785-532-1521 K-state@K-state.edu k-state.edu/admissions/visit @KStateHHS @KStateHHS @KStateHHS BACHELOR OF SCIENCE IN SPORTS NUTRITION SPORTS NUTRITION Sample course sequence guide Fall Spring Expository Writing 1 General Psychology General Chemistry & Lab Principles of Biology Basic Nutrition Principles of Macroeconomics College Algebra Public Speaking I Biobehavioral Basis of Physical Activity Introduction to Nutrition & Health 1 Professions Introduction to Well-being Community Well-being 17 hours 16 hours Fall Spring Anatomy & Physiology Physiology of Exercise Chemistry II Expository Writing II Social Well-being Organic Chemistry Financial Well-being Human Nutrition Humanities Elective Physical Well-being 2 Career Well-being 16 hours 14 hours Fall Spring Research Methods Nutritional Assessment Science of Food Life Span Nutrition Introduction to Statistics Sport & Exercise Psychology FNDH Upper-Level Elective General Biochemistry Humanities Elective 3 FNDH Upper-Level Elective 16 hours 13-15 hours Fall Spring Clinical Nutrition I Nutrient Metabolism Sports Nutrition Unrestricted Elective Principles of Exercise Training Unrestricted Elective Unrestricted Elective Unrestricted Elective Unrestricted Elective 4 Unrestricted Elective 13 hours 15 hours 120 hours are required for degree completion. The College of Health and Human Sciences requires a “C” or higher in Professional Studies courses. The K-State-8 requirements are automatically calculated through this program of study.
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