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Decathlete’s Diet Plan for weight maintenance and high calorie need Morgan Garlock 31 March 2010 1. Sport and Competitive Level: Track Decathlon Athlete a. Running-‐100m, 110m HH, 400m, 1500m Jumping-‐ long jump, high jump, pole vault, Throwing-‐ shot put, javelin discus BYU college3rd year 2. Gender: Male Age: 23 yo Ht: 6’1” (73”*2.54= 185cm) Wt: 188# 85.5kg Wt goal: maintenance 3. Energy Expenditure a. HBE: 66+ (13.7*kg) + (5*cm)-‐ (6.8*age)= REE 66 + (13.7*85.5) + (5*185)-‐(6.8*23)= 66+1171+925-‐156.4=2000 kcal General Activity Factor 2000 x 1.3 AF= 2600 kcals 2600/24= 108 kcal/hr 1.5 hrs * 108 = 152 kcals 2600-‐152= 2438 kcals 5 mins-‐ 11 mets warm up jog (85.5kg) * (11mets) * (.1)= 94 15 mins form running= (85.5kg) * (14 mets) * (0.25)= 299.25 30 mins-‐ 6.0 track and field high jump, long jump, javelin, pole vault (85.5kg) * (6mets) * (0.5 hr)= 260 30 mins-‐ 4.0 track and field shot, discus, hammer throw (85.5kg) * (4mets) * (0.5 hr)= 175 15 mins intense running-‐ 18 mets (5.5 min/mile) (85.5kg) * (18 mets) * (0.25)= 385 Total MET energy calculation: 820 kcal TEE: 2438 + 820= 3260 kcals CHO, PRO, FAT, and Fluid Requirements b. CHO requirement: 5-‐7g/kg for very high intensity/short distance activities 427.5-‐ 598.5g (1710 kcal-‐2394 kcal) 5*85.5 – 7*85.5 % recommendation: 55-‐65% = 1790 – 2200 kcal My final recommendation is 445 g or 1780 kcals. This is based on the lower end of the range for very high intensity or short distance activities. I believe this is the most accurate for my athlete’s needs because if it is any higher, it will be difficult for him to consume enough protein and fat. c. Protein req: 1.5-‐1.7 strength athlete 128-‐145g (512-‐580kcal) d. Fat: 115g or 1038 kcals 512+1710=2222 3260-‐2222= 1038 1038/3260= 31% e. Fluid: 5.8 L (5.8L x 4=23c) Basal Fluid Needs: 3.7 L/d 85.5 kg-‐84.5kg after= 1 kg water loss+.4 kg drank=1.4 kg water loss during exercise. 1.4 kg x 1.5 L= 2.1 L to replace 1 L= 1000 ml= 4 cups (about) 3.7+2.1= 5.8 L f. Notes on typical practice workout: jog 800m, strenuous calisthenics/form running(high knees, sprints, pushups, etc gets him sweating)-‐ 15 mins, techniques of various events for throwing (one throw every couple mins), pole vault and long jump-‐slightly more active w/more sprints for about one hour, MWF lift weights and abs for 90 mins (he says this is hard), on T/Th hard, longer running-‐ up hill 5xs fast, 4x400m, or some other speed work out (in between what the sprinters and the long jumpers do)30-‐45 mins varies Total Workout Time: 1.5 hours Total Actual Time working out: 45-‐60 mins high intensity -‐40 mins wt lifting OR 15 mins very high intensity sprints -‐5 mins mod intensity jog -‐15 high intensity form running -‐15 mins moderate, 45 mins low intensity technique Total: 50 mins low, 20 mod, 15 high, 15 very high or 40 wt lifting One Day Sample Diet 8 am Breakfast Food Serving Size g CHO g PRO g FAT ml Fluid kcal Raisin Bran 1.5 c 64 8 1 270 Cereal Large Banana 1 med 27 1 0 105 Milk 1 c 12 8 5 240 120 Water 4 c 960 Total 103 17 6 1200 495 10 am Snack Food Serving Size g CHO g PRO g FAT ml Fluid kcal Bagel 1 bagel 49 9 2 245 Peanut butter 3 T 10 12 24 285 Orange Juice 1 c 25 2 0 240 110 Water 3 c 0 0 0 720 0 Total 84 23 26 960 636 Lunch 1 pm Food Serving Size g CHO g PRO g FAT ml Fluid kcal Peanut butter and jelly 1 sandwich 27 7 8 200 sandwich Apple 1 med 25 1 0 100 Carrots 1 c 12 2 0 54 Milk 1 c 12 8 5 240 120 Water 3 c 720 Total 76 18 13 960 474 Snack 4 pm Food Serving Size g CHO g PRO g FAT ml Fluid kcal Celery Sticks 1 c 2 0 0 8 Almonds 2 ounces 11 13 30 340 Water 3 c 720 Total 13 13 30 720 348 Dinner 7 pm Food Serving Size g CHO g PRO g FAT ml Fluid kcal Fettuccini 5 ounces 109 18 2 53 pasta Cream sauce ¾ c 9 6 30 330 Grilled chicken 5 ounces 13 21 4 167
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