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picture1_High Protein Diet Pdf 136380 | Diet Changes For Adults With Polycystic Kidney Disease


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File: High Protein Diet Pdf 136380 | Diet Changes For Adults With Polycystic Kidney Disease
diet changes for adults with polycystic kidney disease 1 drink water aim for 2 3 litres of water per day to start limit caffeinated drinks to 2 cups per day ...

icon picture PDF Filetype PDF | Posted on 05 Jan 2023 | 2 years ago
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                          Diet Changes for Adults with 
                          Polycystic Kidney Disease
                                                                 1. Drink water
                                                                         •       Aim for 2-3 litres of water per day to start
                                                                         •       Limit caffeinated drinks to 2 cups per day
                                                                         •       Limit high sugar drinks such as pop and juice
                                                                         •       Limit alcohol to 1-2 drinks per day
                                                                 2. Eat Less Protein
                                                                         •       Limit animal protein
                                                                         •       Choose beans, peas, lentils, nuts, nut butters, seeds, tofu, 
                                                                                 edamame and soy milk more often
                                                                         •       Limit dairy to 2 servings per day 
                                                                 3. Eat Less Sodium
                                                                         •       Choose fresh foods
                                                                         •       Read nutrition labels and choose foods that have less than 10% 
                                                                                 sodium per serving
                                                                         •       Avoid canned and processed foods
                                                                         •       Use less salt and high sodium sauces in cooking
                                                                         •       Use no salt added seasoning blends, herbs and spices
                                                                         •       Eat less take-out and restaurant food
                                                                 4. Increase Fruits and Vegetables
                                                                         •       Fill half your plate with vegetables at lunch and dinner
                                                                         •       Have fruit daily for a snack or dessert
                                                                 5. Choose Whole Grains
                                                                         •       Eat whole grain breads and cereal
                                                                         •       Have barley, oats, and brown and wild rice
                               PHOSPH                            6. Avoid Phosphorus Additives
                                                                         •       Look for PHOSPH in the ingredient list
                           This diet information sheet for adults with Polycystic Kidney Disease is intended for use by patients with higher kidney function who do not 
                           need to be mindful of potassium, phosphorus, or excessive fluid intake. This sheet is to be given out alongside individualized nutrition rec-
                           ommendations by renal dietitians.
                                                                                                                                                                            the northern way of caring
                          BC Renal •  BCRenalAgency.ca                                                                                                                                                                       August 2020
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...Diet changes for adults with polycystic kidney disease drink water aim litres of per day to start limit caffeinated drinks cups high sugar such as pop and juice alcohol eat less protein animal choose beans peas lentils nuts nut butters seeds tofu edamame soy milk more often dairy servings sodium fresh foods read nutrition labels that have than serving avoid canned processed use salt sauces in cooking no added seasoning blends herbs spices take out restaurant food increase fruits vegetables fill half your plate at lunch dinner fruit daily a snack or dessert whole grains grain breads cereal barley oats brown wild rice phosph phosphorus additives look the ingredient list this information sheet is intended by patients higher function who do not need be mindful potassium excessive fluid intake given alongside individualized rec ommendations renal dietitians northern way caring bc bcrenalagency ca august...

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